Christmas Day Lunch at Garcon Bleau
Garçon Bleu
Celebrate Christmas Day at Garçon Bleu with a lavish festive buffet and premium beverage package, overlooking Adelaide from Level 9 of Sofitel Adelaide.
Enjoy a generous selection of premium seafood, including Smoky Bay oysters, tiger prawns and blue swimmer crab, alongside festive favourites, salads, charcuterie, South Australian cheeses and a selection of beautifully prepared mains including slow-cooked beef tenderloin and turkey roulade.
Finish with an indulgent dessert buffet featuring Christmas pudding, festive Yule log, mince pies, macarons, profiteroles, pavlova and a dedicated crêpe station.
The premium beverage package includes sparkling, rosé, white and red wines, beer, soft drinks, juice, coffee and tea.
$355pp | $285 children 13–18yo | $175 children 4–12yo | Complimentary under 4
Friday, 25 December 2026
