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Wild & Cultured - A Journey Into Fermented Drinks

Bianca's Kitchen

Join this interactive, demonstration-based session focusing on how to make cultured drinks at home for personal health and wellbeing. Hosted by Dr. Bianca Newcombe in her home, this is a unique opportunity to watch, taste, and learn the differences between the most common fermented drinks, and come to understand why each of us may need a different probiotic to feel our best. Witness each step up close as the ferments (apple cider vinegar, water kefir, kvass and kombucha) are made from start to finish, and taste the raw, living probiotic liquids before they're flavoured and bottled. Tickets include a kombucha starter pack to take home, plus a tasting of our medal-winning product range, including our gold-medal cultured drinks and vinegars. Weather permitting, join Bianca for a wander through the kitchen garden and see where it all begins.
Biancas Kitchen, Fermented Drinks
Biancas Kitchen, Fermented Drinks
When
16 October, 2026
Venue
Bianca's Kitchen
Location and Directions48 Silverdown Way Orange New South Wales 2800 Australia
All tickets
$60
This is a child free event.
Product Types
  • Food and Wine
  • Festivals and Celebrations
  • Classes, Lessons, Workshops and Talks
Accessibility
  • Does not cater for people with access needs.
Dates
  • Friday 16 October, 202614:00 - 15:30Confirmed Event
  • Sunday 18 October, 202610:00 - 11:30Confirmed Event
  • Friday 23 October, 202614:00 - 15:30Confirmed Event