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BBQ and Charcoal Classes

Food I Am

This class provides a unique insight into different cuts of meats, charcoal and gas barbequing. Learn how to master your equipment at home to produce mouth watering, fall off the bone meat every time. This premium experience includes components of butchery and education including discussions on meat fibres and grain to bring your BBQ knowledge to an all new level. Taste the difference whilst you master your BBQing game. Join their Chef and be guided through different sauces, rubs and spices before making your own marinades and mops and finishing off with some classic recipes to master in your own home. Class includes tuition, recipes and meals with regional wine, beer or soft drinks.
BBQ
When
11 October, 2026
Venue
Food I Am
Location and Directions29 Kunzea Place Springvale New South Wales 2650 Australia
All tickets
$215
Product Types
  • Classes, Lessons, Workshops and Talks
  • Food and Wine
Accessibility
  • Actively welcomes people with access needs.
Dates
  • Sunday 11 October, 202610:00 - 14:00Confirmed Event