150km Feast
Maydale Reserve
150km Feast – Dinner Under the Stars returns to historic Maydale Reserve in Horsham.
In 2027, guests are invited to experience the feast in a whole new way, with a four-course progressive dining experience taking them on a journey through the historic Maydale Reserve precinct.
With local wine in hand, guests will move through some of Maydale Reserve's unique heritage spaces, enjoying each course in a different setting and discovering more of this remarkable property on the banks of the Wimmera River.
Led by Head Chef Alex King of King's Catering, the menu will celebrate produce sourced from within approximately 150 kilometres of Horsham, showcasing the farmers, growers, producers and agricultural landscapes of the region.
The evening concludes with a spectacular dessert experience created by Claire of Rupanyup Living Produce Co.
More than a dinner, the 150km Feast is a celebration of where our food comes from, the people who produce it and the region we call home.
On-site camping is available.
